Original paper

Host plant scent mediates patterns of attraction/repellence among predatory mites

Cruz-Miralles, Joaquín; Cabedo-López, Marc; Guzzo, Michela; Vacas, Sandra; Navarro-Llopis, Vicente; Ibáñez-Gual, M. Victoria; Flors, Víctor; Montserrat, Marta; Jaques, Josep A.

Entomologia Generalis Volume 42 Number 2 (2022), p. 217 - 229

published: Mar 15, 2022
published online: Oct 29, 2021
manuscript accepted: Apr 1, 2021
manuscript revision received: Apr 1, 2021
manuscript revision requested: Feb 16, 2021
manuscript received: Nov 14, 2020

DOI: 10.1127/entomologia/2021/1237

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Abstract

In mite communities, behavioral and foraging decisions of individuals rely on semiochemicals that they gather from the environment, which contain odors from plants, herbivores, and predators. Because herbivorous mites commonly co-occur with several species of phytoseiid predatory mites, which may engage in intraguild predation (IGP), predator mite decision-making relies on their ability to recognize odors signaling the presence of the herbivore but also that of potential competitors/predators. Here the odor-related foraging decisions of three predatory mites, Euseius stipulatus (Athias-Henriot), Neoseiulus californicus (McGregor) and Phytoseiulus persimilis (Athias-Henriot) (Mesostigmata: Phytoseiidae), which co-occur in citrus, compete for the herbivore Tetranychus urticae Koch (Prostigmata: Tetranychidae), and can engage in IGP were investigated. The composition of the volatile blends associated with the three predators was characterized. Moreover, the effect of these odors on the predators foraging decisions was measured. Results revealed that (1) the volatile signature of the three predatory mites is species specific, (2) the predators’ foraging behavior is affected by heterospecific predator odors, and (3) predator responses strongly depend on the host plant: mutual attraction and mutual repellence occurred in Cleopatra mandarin and sour orange, respectively. These findings have important consequences for the management of systems where these species occur. The odor blends that make predators that share pest species as prey avoid each other could be used to improve pest control by minimizing undesired negative interactions among predator species, and by locally increasing predation risk on herbivore pest species.

Keywords

Citrus • HIPV • phytoseiidae • IGP • plant defense • predatory mite •
Tetranychus urticae