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Open Access

Peer-reviewed

Research Article

Exploring the impact of Helicobacter pylori on gut microbiome composition

  • Nihar Ranjan Dash,

    Roles Conceptualization, Funding acquisition, Investigation, Methodology, Project administration, Supervision, Writing – review & editing

    Affiliation College of Medicine, University of Sharjah, Sharjah, United Arab Emirates

    ⨯
  • Ghalia Khoder,

    Roles Investigation, Resources, Writing – review & editing

    Affiliation College of Pharmacy, University of Sharjah, Sharjah, United Arab Emirates

    ⨯
  • Aml Mohamed Nada,

    Roles Data curation, Investigation, Methodology, Supervision, Writing – review & editing

    Affiliation University Hospital Sharjah, Sharjah, United Arab Emirates

    ⨯
  • Mohammad Tahseen Al Bataineh

    Roles Conceptualization, Data curation, Funding acquisition, Investigation, Methodology, Project administration, Resources, Supervision, Validation, Visualization, Writing – original draft, Writing – review & editing

    malbataineh@sharjah.ac.ae

    Affiliations College of Medicine, University of Sharjah, Sharjah, United Arab Emirates, Research Institute for Medical & Health Sciences at University of Sharjah, Sharjah, United Arab Emirates

    ⨯

Correction

11 Aug 2021: Dash NR, Khoder G, Nada AM, Al Bataineh MT (2021) Correction: Exploring the impact of Helicobacter pylori on gut microbiome composition. PLOS ONE 16(8): e0256274. https://doi.org/10.1371/journal.pone.0256274 View correction

Abstract

Helicobacter pylori (H. pylori) is known to colonize gastric mucosa, induce inflammation, and alter gastric microbiota resulting in a spectrum of gastric diseases. Likewise, changes in gut microbiota have recently been linked with various metabolic and inflammatory diseases. While extensive number of studies were published examining the relationship between H. pylori and gastric microbiota, little is known about the impact of H. pylori on downstream gut microbiota. In this study, we performed 16 S rRNA and ITS2-based microbial profiling analysis of 60 stool samples from adult individuals. Remarkably, the gut microbiota of H. pylori infected individuals was shown to be increased of members belonging to Succinivibrio, Coriobacteriaceae, Enterococcaceae, and Rikenellaceae. Moreover, gut microbiota of H. pylori infected individuals was shown to have increased abundance of Candida glabrata and other unclassified Fungi. These results links possible role for H. pylori-associated changes in the gut microbiota in intestinal mucosal barrier disruption and early stage colorectal carcinoma deployment. Altogether, the identified differences in bacterial and fungal composition provides important information that may eventually lead to the development of novel biomarkers and more effective management strategies.

Citation: Dash NR, Khoder G, Nada AM, Al Bataineh MT (2019) Exploring the impact of Helicobacter pylori on gut microbiome composition. PLoS ONE 14(6): e0218274. https://doi.org/10.1371/journal.pone.0218274

Editor: Yoshio Yamaoka, Oita University Faculty of Medicine, JAPAN

Received: January 31, 2019; Accepted: May 29, 2019; Published: June 18, 2019

Copyright: © 2019 Dash et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Data Availability: All relevant data are within the manuscript and its Supporting Information files.

Funding: This work was supported by Research Institute of Medical and Health Sciences at University of Sharjah grant P1701090226 for Mohammad Al Bataineh, and Boehringer Ingelheim grant 2016-17 for Nihar Dash. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.

Competing interests: The authors have declared that no competing interests exist.

Introduction

Helicobacter pylori (H. pylori) is a gram-negative microaerophilic bacterium that colonizes the gastric mucosa of more than half of the worldwide population with high geographic variability [1]. H. pylori infection is generally acquired during childhood and can persist life-long without symptoms. It triggers pathogenesis by creating reactive oxygen species and modulating host-inflammatory responses. This pathogen is known to cause diseases of the upper gastrointestinal tract such as peptic ulcer, gastric cancer, and gastric mucosa-associated lymphoid tissue (MALT) lymphoma [2, 3]. Further, recent studies have linked H. pylori infection to lower gastrointestinal tract diseases, such as colorectal cancer [4, 5]. Several factors affects the outcome of H. pylori infection, including virulence properties such as sialic acid-binding adhesin (SabA), vacuolating cytotoxin (VacA), and cytotoxin-associated gene A (CagA) [6, 7]. In addition, host genetic, immunogenic factors, and environmental factors including resident gut microbiota is known to play a significant role in disease pathogenesis [8].

Studies have suggested that gut microbiota can be affected by H. pylori infection [8, 9]. In fact, infection with H. pylori associates with altered gastric microbiota and dysbiosis that has been implicated in the pathogenesis of gastric diseases [10, 11]. However, there is a lack of clarity whether H. pylori infection itself supports the growing of undesirable microorganisms or inversely, an altered microbiota creates advantageous conditions for H. pylori colonization. It is very likely that a multifaceted interaction exists, in which the colonizing H. pylori favors the growing of certain microbes and vice versa. Perhaps dysbiosis promote changes in gastric mucosa that is more favorable for H. pylori colonization [8].

Currently, the exact interaction between H. pylori and gut microbiota is not fully understood and reported literature shows contradictory results. For example, a study in children reported that the gut microbiota of H. pylori-negative patient presented more relative abundance of gammaproteobacteria, betaproteobacteria, bacteroidia and clostridia classes and a higher bacterial richness and diversity [12]. Whereas, another study reported a contrasting result that children infected with H. pylori presented increased number of gut microbiota including Proteobacteria, Clostridium, Firmicutes and Prevotella in comparison to patients without the infection [13]. Whether these differences are of primary etiological importance to H. pylori infection or secondary to the altered inflammatory and metabolic environments remains largely unknown. Aforementioned deliberations have necessarily created growing interest exploring the potential interactions between the human gut microbiota and H. pylori. In this study, we aim explore and characterize the gut microbiome composition between asymptomatic H. pylori infected versus non-infected subjects to better understand the interplay between H. pylori and gut microbiota and its effect on human health and disease conditions.

Material and methods

Ethical statement

The study was performed after receiving the necessary ethical approval University Hospital Sharjah- Hospital Ethics Research Committee (UHS-HERC-021-07022017). All subjects were recruited at University Hospital Sharjah (Sharjah, UAE) and provided written informed consent.

Stool Sample collection and preparation.

We collected 60 stool specimens from Emirati citizens adults. The basic demographic information such as age, gender, marital status, education level, diet, exercise, height and weight were documented. From each subject, 2 to 4 gram of freshly passed stool specimen was collected in a sterile container stored immediately into liquid nitrogen and then transferred to −80°C for further analysis. Liquid (diarrheal) stool and use of antibiotics in the last 3 months or use of proton pump inhibitors and/or bismuth preparations among the volunteers were the only exclusion criteria used in this study.

H. pylori detection

Antigen detection was performed on all 60 stool samples using Premier Platinum HpSA immunoassay (Meridian Bioscience Inc.). Tests were performed in duplicate according to the manufacturer`s instructions. Spectrophotometric absorbance at dual wavelength 450/630 nm equal or above 0.1 was considered a positive result.

DNA extraction

Faecal samples were subjected to DNA extraction using QIAampPowerFecalDNA kit (Qiagen Ltd. GmbH, Germany) following the manufacturer’s instruction (Qiagen Ltd.). The extracted DNA was stored at −80°C for further analysis.

PCR, sequencing, and sequence processing

Bacterial 16S rRNA genes were amplified using polymerase chain reaction (PCR) targeting the V4 region with dual-barcoded, as per the procedure of Kozich et al. (2013) [14]. Next, amplicons were sequenced with an Illumina MiSeq using the 250-bp paired-end kit (v.2). Sequences were denoised, taxonomically classified using Greengenes (v. 13_8) as the reference database, and clustered into 97%-similarity operational taxonomic units (OTUs) with the mothur software package (v. 1.39.5) (Schloss et al. 2009) [15], following the recommended procedure (https://www.mothur.org/wiki/MiSeq_SOP; accessed Nov 2017). ITS2 region were sequenced on an Illumina MiSeq (v. 2 chemistry) using the dual barcoding protocol of Kozich et al. (2014). Primers and PCR conditions used for 16S sequencing are identical to those of Kozich et al.; those used for ITS2 sequencing were described by Gweon et al. (2015) [16]. Bacterial sequences were processed and clustered into operational taxonomic units (OTUs) with the mothur software package (v. 1.39.5) (Schloss et al. 2009), following the recommended procedure (https://www.mothur.org/wiki/MiSeq_SOP; accessed Aug 2018). Paired-end reads were merged and curated to reduce sequencing error (Huse et al. 2010). The processing pipeline was identical as the one used for bacteria, except for the following differences: (1) paired-end reads were trimmed at the non-overlapping ends, and (2) high quality reads were classified using UNITE (v. 7.1) (Kõljalg et al., 2005) as the reference database. A consensus taxonomy for each OTU was obtained and the OTU abundances were then aggregated into genera. OTU abundances were summarized with the Bray-Curtis index and a principle coordinate analysis (PCoA) was performed to visualize microbiome similarities and a permutational analysis of variance (PERMANOVA) was done to test the significance of groups. Alpha diversity was calculated using Shannon’s diversity index.

Quality control

The possibility for contamination was examined by co-sequencing DNA amplified from samples and from four each of template-free controls and extraction kit reagents treated the same way as the samples. Two positive controls, consisting of cloned SUP05 DNA, were also added (number of copies = 2*10^6). Operational taxonomic units were considered putative contaminants (and were removed) if their mean abundance in controls reached or surpassed 25% of their mean abundance in samples.

Statistical analysis

Alpha diversity was assessed with the Shannon index on raw OTU abundance tables after filtering out contaminants. The significance of diversity changes was tested with an ANOVA. To evaluate beta diversity across samples, we excluded OTUs occurring in fewer than 10% of the samples with a count of less than three and calculated Bray-Curtis indices. We tested beta diversity, underscoring differences across samples, using principal coordinate analysis (PCoA) ordination. Dissimilarity in community structure was assessed with permutational multivariate analyses of variance (PERMANOVA) with treatment group as the main fixed factor and using 4,999 permutations for significance testing. All analyses were conducted in the R environment.

Results and discussion

1. Bacterial and fungal sequence curation analysis and taxonomic composition

Stool samples from the 60 individuals enrolled in this study were obtained in order to assess the microbiota composition and H. pylori infection. From these 60 individuals, 12 were H. pylori infected by antigen detection test and their clinical characteristics shown in S1 Table. We sequenced 16S rRNA gene V4 amplicons generated from DNA samples on a MiSeq. MiSeq-generated Fastq files were quality-filtered and clustered into 97% similarity operational taxonomic units (OTUs) using the mothur software package [http://www.mothur.org]. The resulting dataset had 21257 OTUs (including those occurring once with a count of 1, or singletons). An average of 18383 quality-filtered reads were generated per sample. Sequencing quality for R1 and R2 was determined using FastQC 0.11.5, and visualized (S1 Fig). We sequenced ITS2 amplicons generated from DNA samples on a MiSeq. MiSeq-generated Fastq files were quality-filtered and clustered into 97% similarity operational taxonomic units (OTUs) using the mothur software package [http://www.mothur.org]. The resulting dataset had 3171 OTUs (including those occurring once with a count of 1, or singletons). An average of 9581 quality-filtered reads were generated per sample. Sequencing quality for R1 and R2 was determined using FastQC 0.11.5, and visualized (S2 Fig).

Examination of the taxonomic composition generated from high quality reads and classified using Greengenes v. 13_8 as the reference database. We aggregated OTUs into each taxonomic rank, and plotted the relative abundance of the most abundant ones. In the figure legends, the unfilled portion of the bar represents unclassified and lower-abundance taxa (S3 and S4 Figs).

2. Gut microbiota of H. pylori infected subjects show higher level of complexity compared to uninfected subjects

To evaluate the intra- and inter-individual variability among H. pylori infected and uninfected subjects, we first evaluated averaged alpha-diversity for the 60 samples, examination of the averaged rarefaction curves based on the biodiversity indices, Shannon and Chao1 at increasing sequencing depth exhibited that both curves incline to reach a plateau. Therefore, the generated sequences from all samples were considered adequate to cover most of the biodiversity in the samples. Surprisingly, and unlike what have been previously reported, average rarefaction curves for H. pylori infected and uninfected subjects revealed a difference in that, on average H. pylori infected samples show higher level of gut microbiota complexity compared to uninfected samples. Statistical analysis, calculated for the peak sub-sampling point reached by all samples, i.e. 18000 reads, showed that the two curves significantly vary based on a one-way analysis of variance (ANOVA) (p-value < 0.05) (Fig 1).

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Fig 1. Gut microbiota of H. pylori infected subjects show higher level of complexity.

Evaluation of the alpha-diversity in the 60 analyzed samples. Outlined reports the average rarefaction curves based on the Chao1 and Shannon index at increasing sequencing depth of H. pylori infected and healthy samples. H. pylori infected and healthy datasets are colored in blue and red, respectively.

https://doi.org/10.1371/journal.pone.0218274.g001

Numerous groups have demonstrated a significant effect of H. pylori on gastric microbial richness and relative abundance [17–20]. Suggesting a major role of gastric microbiota on H. pylori-induced gastric inflammation and cancer [19, 21]. However, little is known about the impact of H. pylori on downstream gut microbiota. Here, we report an intriguing difference in the gut microbiome between H. pylori infected and uninfected groups. Furthermore, It is known that obesity is associated with dysbiosis and decreased diversity [22–24]. In contrast, despite that 70% of the H. pylori infection subjects in our study were obese (BMI>30), here we show that H. pylori infected samples exhibits higher level of gut microbiota richness and complexity. This may suggest an important role for H. pylori in driving these compositional changes irrespective to BMI status.

H. pylori has been implicated in many uninfected, asymptomatic, and disease conditions [7, 8, 25]. Although biological attributes of higher microbial biodiversity have been evaluated favorably, especially against chronic inflammatory conditions such as obesity and inflammatory bowel diseases [25, 26]. Perhaps H. pylori presence induces changes in the gut micro-environmental cues, such as changes in pH that drives this compositional shift among native communities to compensate. Most likely this compensation will be translated into unique functional genes that are involved in important metabolic pathways.

Next, we evaluated beta-diversity of microbiome composition, diversity among samples, we summarized OTU abundances into Bray-Curtis dissimilarities and performed a Principal Coordinate Analysis (PCoA). Based on permanova analysis no significant differences (p-value  = 0.9741) (Fig 2). Suggesting that H pylori infection only drives species richness (higher OTU count), but without affecting the overall inter- individual variability, the difference in microbiota composition between individuals. This observation is interesting to identify those microbial populations that are being more abundant as a result of H. pylori infection and to further understand their relevance in H. pylori pathogenesis and host immune interactions.

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Fig 2. Evaluation of the beta-diversity in the 60 analyzed samples.

Panel shows the predicted Principal Coordinate Analysis (PCoA). Healthy and H. Pylori data points and corresponding clusters are colored in green and orange respectively.

https://doi.org/10.1371/journal.pone.0218274.g002

3. Exploration of bacterial abundance and prevalence between uninfected and H. pylori infected individuals

In order to evaluate possible differences in bacterial richness as suggested in Fig 1, we conducted ANOVA statistical analysis to compare the average relative abundance in uninfected and H. pylori infected groups of genera with an absolute percentage difference >0.1%. Remarkably, the comparison between uninfected and H. pylori infected datasets showed that profiles obtained from uninfected individuals have no statistically significant over-representation, however we characterized a statistically significant under-representation of Succinivibrio (% absolute −0.62%, p-value < 0.05), Coriobacteriaceae (% absolute −0.58%, p-value < 0.02), Enterococcaceae bacterium RF39 (% absolute −0.48%, p-value < 0.01) and Rikenellaceae (% absolute −0.499%, p-value < 0.02) among others (Fig 3).

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Fig 3. Exploration of the bacterial diversity in H. pylori infected and healthy subjects.

(A)The bar plot reports only genera with an absolute percentage difference between H. pylori infected and healthy averages >0.1% and a p-value < 0.05, evaluated by means of ANOVA statistical analysis. (B) The table indicates the bacterial genera, the relative abundance and the prevalence of each group, the relative percentage difference and the p-value.

https://doi.org/10.1371/journal.pone.0218274.g003

The higher abundance in these genera in H. pylori infected individuals may be correlates H. pylori pathogenesis and early stage cancerous development. Previous studies have reported that iron deficiency is associated with the presence of H. pylori [27, 28], that has been clearly demonstrated in animal models as well [29]. Further, Iron deficiency accelerates Helicobacter pylori-induced carcinogenesis [30]. Here, we report that Succinivibrio and Turicibacter among others have increased relative abundance with H. pylori infected (Fig 3A) and have been reported else were to increase with iron depletion [31]. Furthermore, accumulating evidence links colorectal cancer development with microbiomes changes [32–35]. Here, we showed that Coriobacteriaceae among others have high abundance with H. pylori infected samples (Fig 3A). This interesting observation is consistent with previous studies that have reported Coriobacteriaceae tend to grow more in tumor niches and have been implicated as an early stage tumorigenic agent [34, 36]. Altogether, suggesting that H. pylori has a viable role in colorectal cancer development similar to what have been previously reported [37, 38]. Most likely, these data can be useful to provide screening biomarkers to predict early colorectal cancer development in individuals with H. pylori infection.

4. Exploration of fungal diversity between uninfected and H. pylori infected subjects

Mycobiota have been first characterized as members of the normal gut flora in 1967 [39], Fungal populations comprises a small percentage of the total gut microbiome. However, reports have indicated that these small numbers fungi, have surprisingly strong effects on dampening inflammatory responses in the gut [40, 41]. Also, others have reported their impact on bacterial community composition [42, 43]. In order to evaluate mycobiota in our study, we conducted ANOVA statistical analysis to compare the average relative abundance in uninfected and H. pylori infected groups of fungal genera with an absolute percentage difference >0.1%. The comparison between uninfected and H. pylori infected datasets showed that profiles obtained from uninfected individuals have no statistically significant over-representation, however we characterized a statistically significant under-representation of unclassified fungi (% absolute −21%, p-value < 0.01) and Candida glabrata (% absolute −6.3%, p-value < 0.01) among others (Fig 4).

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Fig 4. Exploration of the fungal diversity in H. pylori infected and healthy subjects.

(A) The bar plot reports only genera with an absolute percentage difference between H. pylori infected and healthy averages >0.1% and a p-value < 0.05, evaluated by means of ANOVA statistical analysis. (B) The table indicates the fungal genera, the relative abundance and the prevalence of each group, the relative percentage difference and the p-value.

https://doi.org/10.1371/journal.pone.0218274.g004

In our study, Ascomycota is the most prevalent fungus phylum in both uninfected and H. pylori infected groups and similar to what have been published before [44]. However, we showed a staggering abundance of unclassified fungi (% absolute −21%, p-value < 0.01) in H. pylori infected vs. uninfected group. Suggesting a clear shift in the mycobiota as a result of H. pylori infection. Recent check (January, 2019) of the NCBI Genome database https://www.ncbi.nlm.nih.gov/genome/browse#!/eukaryotes/fungi revealed only 4029 complete fungal genomes compared with >182000 complete bacterial genomes. This suggest that fungi might be under-detected compared with bacteria in any sequencing efforts and underscores the importance of increasing the annotated reference sequences for fungi. Furthermore, fungi, as eukaryotes, are probably contributing in unique metabolic pathways to the microbial equilibrium and host interactions. This compositional shift from known commensal fungi to unclassified fungi perhaps indicate the loss of some known protective benefits of commensal fungi such as mannans, a key component of fungal cell wall. Jiang et al reported that mannans stimulation of mice intestine alone was sufficient to prevent disease susceptibility in mice depleted of commensal bacteria [45]. Composition of the gut microbiota is strongly involved in the maintenance and the shaping of the immune responses related to the intestinal barrier. Dysbiosis may lead to intestinal barrier disruption and increased susceptibility to certain diseases such as inflammatory bowel disease [46]. For example, a study found that Candida albicans mono-colonization efficiently reversed dextran sodium sulfate (DSS)-induced colitis after antibiotic induced eradication of commensal bacteria in mice [45]. Here, we reported a shift from the commensal C. albicans into Candida glabrata (% absolute −6.3%, p-value < 0.01) when infected with H. pylori. Interestingly and in contrast to C. albicans, West, Lara, et al. reported that inactivation of genes involved in mannan biosynthesis have been linked to increase virulence in C. glabrata [47]. However, whether this dissimilarity in mannan biosynthesis significantly alter intestinal barrier is yet to be elucidated.

We acknowledge potential limitations of this study, including relatively small sample size, more advanced functional analysis, and direct gastric biopsy to elucidate the disease pathogenesis and mucosal changes.

In conclusion, the role of H. pylori spans beyond gastric microbiota to possibly affects downstream gastrointestinal microbiota. Underscoring the importance of H. pylori associated changes in the gastrointestinal dysbiosis and its possible role in inflammation and colorectal carcinomas development. More studies connecting the gut microbiota-host-H. pylori interactions are needed to fully understand these associations and its effect on related illnesses.

Supporting information

S1 Table. Clinical characteristics.

Metadata reflecting clinical characteristics including age, ethnicity, gender, and BMI of H. pylori-infected and uninfected subjects.

https://doi.org/10.1371/journal.pone.0218274.s001

(DOCX)

S1 Fig. Bacterial sequence curation and analysis.

Sequenced 16S rRNA gene V4 amplicons generated from DNA samples on a MiSeq. MiSeq-generated Fastq files were quality-filtered and clustered into 97% similarity operational taxonomic units (OTUs) using the mothur software package [http://www.mothur.org]. The resulting dataset had 21257 OTUs (including those occurring once with a count of 1, or singletons). An average of 18383 quality-filtered reads were generated per sample. Sequencing quality for R1 and R2 was determined using FastQC 0.11.5, and visualized below.

https://doi.org/10.1371/journal.pone.0218274.s002

(DOCX)

S2 Fig. Fungal sequence curation and analysis.

Sequenced ITS2 amplicons generated from DNA samples on a MiSeq. MiSeq-generated Fastq files were quality-filtered and clustered into 97% similarity operational taxonomic units (OTUs) using the mothur software package [http://www.mothur.org]. The resulting dataset had 3171 OTUs (including those occurring once with a count of 1, or singletons). An average of 9581 quality-filtered reads were generated per sample. Sequencing quality for R1 and R2 was determined using FastQC 0.11.5, and visualized below.

https://doi.org/10.1371/journal.pone.0218274.s003

(DOCX)

S3 Fig. Bacterial summary taxonomic composition.

High quality reads classified using Greengenes v. 13_8 as the reference database. The aggregated OTUs into each taxonomic rank, and plotted the relative abundance of the most abundant ones. In the figure legends, the unfilled portion of the bar represents unclassified and lower-abundance taxa.

https://doi.org/10.1371/journal.pone.0218274.s004

(DOCX)

S4 Fig. Fungal summary taxonomic composition.

High quality reads classified using Warcup V2 as the reference database. The aggregated OTUs into each taxonomic rank, and plotted the relative abundance of the most abundant ones. In the figure legends, the unfilled portion of the bar represents unclassified and lower-abundance taxa.

https://doi.org/10.1371/journal.pone.0218274.s005

(DOCX)

Acknowledgments

We thank Nagwa Zeinelabdin for technical assistance during the course of the experiments. Microbiome sequence data were provided by microbiome insights (https://microbiomeinsights.com/).

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