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The impact of disasters and crises on agriculture and food security: 2021

Year of publication 2021

Place of publication Rome, Italy ;

Pages 211 p.

Author FAO

Publisher FAO ;

Product type Book (stand-alone)

ISBN 978-92-5-134071-4

Edition 1

Synopsis (short abstract) On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of new and unprecedented hazards, such as megafires, extreme weather events, desert locust swarms of magnitudes previously unseen, and the COVID-19 pandemic. Agriculture underpins the livelihoods of over 2.5 billion people – most of them in low-income developing countries – and remains a key driver of development. At no other point in history has agriculture been faced with such an array of familiar and unfamiliar risks, interacting in a hyperconnected world and a precipitously changing landscape. And agriculture continues to absorb a disproportionate share of the damage and loss wrought by disasters. Their growing frequency and intensity, along with the systemic nature of risk, are upending people’s lives, devastating livelihoods, and jeopardizing our entire food system. This report makes a powerful case for investing in resilience and disaster risk reduction – especially data gathering and analysis for evidence informed action – to ensure agriculture’s crucial role in achieving the future we want.

Last updated 06/04/2021

Cite this content as:

FAO. 2021. The impact of disasters and crises on agriculture and food security: 2021. Rome.

https://doi.org/10.4060/cb3673en

Language English

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    Each year, countries in the Eastern and Central region of Africa (ECA) experience the highest number of natural hazards and people -induced disasters in all of Africa. More and more people are adversely affected by natural hazards, such as droughts and floods, as well as crop and livestock diseases, civil conflicts, unstable market conditions and volatile food prices, gender inequalities and HIV. As they result in the loss of lives, assets and livelihoods, these natural and people-induced disast ers affect men and women differently and, at the same time, weaken the social support systems. Given the complex nature of often simultaneous and protracted crises affecting ECA, coordinated action towards adopting a more holistic approach is needed. Such an approach would integrate disaster risk reduction (pre-disaster preparedness, prevention and mitigation) into emergency response and post-disaster recovery strategies. In line with this need, FAO has elaborated a new Strategic Framewo rk that will serve as the foundation for the regional disaster risk management (DRM) programme in Eastern and Central Africa. The regional approach is based on the new corporate strategy aimed at improving preparedness and response to food and agricultural threats and emergencies by effectively linking short- and long-term interventions through disaster risk reduction (preparedness, prevention and mitigation), emergency response and transition options. This Regional DRM Programme Framewo rk provides an integrated approach to disaster risk reduction (DRR) and DRM interventions on natural hazards, crises and threats common to countries in ECA and acts as a platform for the development of national Plans of Action (PoAs). This Framework is intended as a working document, subject to change, aimed at supporting the development and implementation of DRR and DRM efforts in food and agriculture in coordination with governments, regional economic commissions (RECs), African Union (AU), UN -system, particularly the other two Rome-based agencies (the World Food Programme [WFP] and the International Fund for Agricultural Development [IFAD]), NGOs and other stakeholders in the region. Three main programme priorities are foreseen for 2010-2013: (1) to enhance and promote risk reduction concepts and practices in programming; (2) to increase the timeliness and quality of emergency response to disasters, crises and threats; and (3) to integrate transition concepts and linkages related t o transforming risks into programming. The overall objective of the Regional DRM Programme Framework is to lessen the adverse impacts of hazards, to reduce vulnerability and to strengthen community resilience, in an effort to help the countries in the region to become more food secure and to enable them to focus on developing sustainable food and agriculture systems. The following countries will be covered by this regional programme: Burundi, the Central African Republic (CAR), the Democratic Republic of Congo (DRC), Djibouti, Eritrea, Ethiopia, Kenya, Rwanda, Sudan, Somalia, Tanzania and Uganda.
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