Influence of aminoacid anions on the absorption process of Mg2+ ions in vitro
Department of Applied Pharmacy and Drug Design Technology, Medical Academy of Silesia, Jagiellonska Street 4, 41-200 Sosnowiec, Poland
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Author to whom correspondence should be addressed.
Sci. Pharm. 2002, 70(1), 29-37; https://0-doi-org.brum.beds.ac.uk/10.3797/scipharm.aut-02-04
Submission received: 5 May 2001
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Revised: 13 August 2001
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Accepted: 13 August 2001
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Published: 14 January 2002
Abstract
Influence of aminoacid anions on the absorption process of Mg2+ ions in vitro - The results of the research on influence of modification in the structure of magnesium salts with glycine on the process of Mg (11) ions absorption were presented in this paper. A flow-through apparatus containing a piece of small intestine of a rat was used for the absorption rate measurement of selected organic magnesium salts. The results of the investigations showed the positive influence of modification of the structure on the absorption process. A correlation was established between quantity of absorbed magnesium and the partition coefficient values (log P).
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MDPI and ACS Style
W., M.; B., S. Influence of aminoacid anions on the absorption process of Mg2+ ions in vitro. Sci. Pharm. 2002, 70, 29-37. https://0-doi-org.brum.beds.ac.uk/10.3797/scipharm.aut-02-04
AMA Style
W. M, B. S. Influence of aminoacid anions on the absorption process of Mg2+ ions in vitro. Scientia Pharmaceutica. 2002; 70(1):29-37. https://0-doi-org.brum.beds.ac.uk/10.3797/scipharm.aut-02-04
Chicago/Turabian StyleW., Marcoin, and Szulc B. 2002. "Influence of aminoacid anions on the absorption process of Mg2+ ions in vitro" Scientia Pharmaceutica 70, no. 1: 29-37. https://0-doi-org.brum.beds.ac.uk/10.3797/scipharm.aut-02-04
